Open dragonfruit
You can peel dragonfruit by hand. Just remember red will stain your hands.
Sliced vertically or across its middle, dragonfruit can be simply enjoyed by the spoonful straight out of its skin.
To chop up dragonfruit, all you need is a large spoon, knife and cutting surface.
The fruit is quickly ready to top a salad (leafy or fruity) or tossed into a blender for a slushy drink.
Save the skin, it makes a great bowl to eat that dish sparkling with dragonfruit in it.