Baking has become my new past time, or should I say a new way to pass the time.

While binge-watching that all-time favorite British baking show, an ingredient that kept popping up – whether bread, cake, pie, or danish – contestants were adding passionfruit to the mix or to the topping.

Good news, passionfruit’s season has just started. Passionfruit’s exotic taste will add to your baking.