About: Guava is sweet with a refreshing fragrance. It's so sweet that red guava is often the fruit of choice for Latino pastries.

Ripen at room temperature. Guava is ripe when it's slightly soft to the touch.

Enjoy: Eat like you would an apple. Or enjoy the sweetness of red guava in a:

Nutrition: Guavas are a good source of vitamin A and C along with dietary fiber.

More info | Recipes | How to cut-up guava | Nutritional insights