Category Archives: Brooks in the News
Hopefully, we’ve got some future Brooks Tropicals’ employees in the crowd.
One of the ways to celebrate Valentine’s Day is with a bowl of ice cream with all the toppings.
Dr OZ and a nutritionist talks about the SlimCado. They like the avocado, just not the name.
Article in the 2/20/18 Blue Book written by Kilan.Rosann Cabrera, Rosann Cabrera, general manager for importer-exporter Bayshore Produce, LLC, handles as much local or ‘Redland Raised’ produce from Miami-Dade as possible. Although it doesn’t make up a large portion of … Continue reading
Washington Post’s article on the SlimCado is a good read. Here’s a link…http://wapo.st/2EosCPI