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Yuca

 
Yuca

Care Guide

Generally narrow, yuca measures 1 - 4 inches in diameter and up to 2 ft. long. Its woody, brown skin covers a dense, white flesh. Once cooked, the pulp becomes translucent and develops a sticky texture.
  • Brooks Availability: All year
  • Brooks Origin: Costa Rica
  • Taste: The yuca is mild and creamy when cooked.
 
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