Brooks Tropicals  

Home

Aloe
Boniato
Calabaza
Chayote
Coconut
Eddo
Ginger
Guava
Habanero
Key Lime
Kumquat
Lime
Malanga
Mamey Sapote
Mango
Plantain
Scotch Bonnet Pepper
Sugar Cane
Uniq Fruit
Water Coconut
Yam
Yuca

Calabaza
 
Calabaza
Call it a pumpkin or a squash, calabaza is just another member of the family. With its bright, orange flesh and tan-striped exterior, the calabaza can be cooked just like other hard squashes. Used primarily in Spanish cooking for purees, soups, and other hearty dishes, calabaza has become very popular in many markets. Choose relatively heavy squash with stem intact. Keep in a well ventilated area if whole. Wrap and refrigerate cut pieces. Store at 55°F.
 
  Company Profile     |     Media     |     Employment     |     Contact Us  
        © 2010 Brooks Tropicals, LLC. | Website by Hybrid Attorney Web Design
Privacy Policy | Legal | Site Map